Cocoa Tea: The Best Hot Beverage You’re Not Drinking, But Should Be

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Yes, add me to your mailing list. Our Favorites! Also, sip the tea carefully because the oils on the surface will hold their heat for quite a long time! Privacy Policy Disclosure. Brew tea in boiling water according to package directions. Rate This Recipe Rating: New Board. Depending which milk you used, you may like to sweeten your tea with a little sugar. Add in milk and sugar to taste. Ok, Got It!

Caribbean Chocolate Tea Home Made Zagat

Skip to main content. It involves taking the seeds from the ripe red or yellow cocoa pod , cracking them, cleaning them, roasting them, breaking them, grinding them, heating them and more!

Put water to boil with cinnamon and bay leaf. It's a smell that really pulls at your stomach strings and lets you know that breakfast is being served. Close Attach Photo Would you like to attach a photo to your submission? Be sure to stir while you're drinking the cocoa tea because the oils in the chocolate will separate as it cools.

Home Made Zagat. Close Missing Input Please enter a rating or review before submitting. Ice Cream first appeared in history around years ago, and how does it evolved over time until today? Directions Combine the ingredients for the chocolate mix and store in a glass jar with a tight lid. Sweeten to taste. Recipe Collections Here are user created Recipe Collection which have this recipe: Those beaches have no official phone numbers The tea is served hot, and often accompanied by banana fritters.

Recipes Beverages. There are only 4 actual kinds of tea that come from actual tea leaves — white, green, oolong and red or black.